Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals - Jamie Oliver
Jamie Oliver graces our bookshelves with his new Jamie’s Food Revolution (Hyperion, $35), which continues the crusade to get people to eat good fresh food that they’ve prepared themselves. And as the testimonials from hair stylists, a doorman, a beef farmer, and others reflect, no special skill is needed. Oliver’s recipes are simple, but they’re not just the classics that every cook should learn. There’s the perfect pork roast, but there’s also macaroni and cauliflower cheesebake and vindaloo. This book has something for all tastes and is a good gift for those cooks who are willing to sign the pledge and cook a dish a week.