Paul Shapiro - Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World — at Politics and Prose at The Wharf

Upcoming Event
Wednesday, January 17, 2018 - 7:00pm to 8:00pm

Imagine being able to feed an entire village from just a single cell. That’s the idea behind “clean meat,” which is meat grown not from an animal but from an animal cell. In this riveting look at the near future, Shapiro, vice president of policy engagement for the Humane Society of the United States—and one of the first to taste clean meat—charts the progress and objectives of this revolution. He interviews scientists and considers the technology, talks to entrepreneurs and assesses market prospects, and explains why the burgeoning human population so desperately needs this radical new way to feed itself.

 

Politics and Prose at The Wharf
70 District Square SW
Washington, DC 20024
The Wharf
Non Fiction
Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World Cover Image
By Paul Shapiro, Yuval Noah Harari (Foreword by)
$26.00
ISBN: 9781501189081
Availability: In Stock—Click for Locations
Published: Gallery Books - January 2nd, 2018

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