Browse Books: Business & Economics / Industries / Food Industry

Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
$27.00
9781538753323
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Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat By Chloe Sorvino Cover Image
$28.99
9781982172046
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Salmon Wars: The Dark Underbelly of Our Favorite Fish By Catherine Collins, Douglas Frantz Cover Image
$29.99
9781250800305
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Serendipity: A History of Accidental Culinary Discoveries By Oscar Farinetti, Barbara McGilvray (Translator) Cover Image
$24.99
9781954641181
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Buyer Aware: Harnessing Our Consumer Power for a Safe, Fair, and Transparent Marketplace By Marta L. Tellado Cover Image
$29.00
9781541768574
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Eating Animals By Jonathan Safran Foer Cover Image
$18.99
9780316069885
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Franchise: The Golden Arches in Black America By Marcia Chatelain Cover Image
$18.95
9781631498701
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Bet the Farm: The Dollars and Sense of Growing Food in America By Beth Hoffman Cover Image
$26.00
9781642831597
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Satisfaction Guaranteed: How Zingerman's Built a Corner Deli into a Global Food Community By Micheline Maynard Cover Image
$27.99
9781982164614
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The Essential Tequila & Mezcal Companion: How to Select, Collect & Savor Agave Spirits By Tess Rose Lampert Cover Image
$26.99
9781454945406
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How We Eat: The Brave New World of Food and Drink By Paco Underhill Cover Image
$17.99
9781982127114
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Sweet Success: A Simple Recipe to Turn Your Passion Into Profit By Candace Nelson Cover Image
$28.99
9781400231508
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