Italy: The Ultimate Cookbook (Italian Cookbook, Authentic Italian Recipes, Pasta) (Hardcover)

Italy: The Ultimate Cookbook (Italian Cookbook, Authentic Italian Recipes, Pasta) By Jim Sullivan (By (photographer)), Kimberly Zerkel (With) Cover Image

Italy: The Ultimate Cookbook (Italian Cookbook, Authentic Italian Recipes, Pasta) (Hardcover)

By Jim Sullivan (By (photographer)), Kimberly Zerkel (With)

$35.00


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A beautiful and thorough collection of authentic Italian recipes with over 300 delicious dishes.

Ciao down with this comprehensive guide to Italian cooking. Learn to cook authentic dishes in true Italian style, from small breakfast dishes to the aperitivo spritz and big dinners for the whole family. Explore Italy’s storied culinary tradition and discover the unique ways that native Italians cook and eat; never break your spaghetti noodles again, and avoid drinking anything with milk after noon (it’s rude). Italy: The Ultimate Cookbook savors dishes from every course, including antipasto (appetizers), primo piatto (first course), secondo piatto (second course), contorno (side dishes), and dolce (dessert). In this beautiful collection you will find:

- 300+ easy-to-follow recipes that utilize Old World authenticity and modern flair.
- Stunning original photography and illustrations that will inspire you to make these mouthwatering meals. 
- Insights and recipes from industry insiders.
- A complete breakdown on how to make your own fresh pasta.
- A fascinating history of Italian cuisine, reaching back to ancient Rome and beyond.

Italy: The Ultimate Cookbook captures the spirit of this cuisine and provides a detailed look into the diverse approaches and influences that shaped Italian tradition over the centuries. Explore regional specialities across the Italian countryside from Tuscany to Sicily and Lombardy, and the fresh, bold flavors of each region’s unique pastas, soups, pizzas, desserts, and more. Take your time enjoying meals with friends and family the Italian way with Italy: The Ultimate Cookbook.
Kimberly Zerkel is a freelance writer originally from Joplin, Missouri. After a decade of living in Paris, where she obtained a Master's Degree in Comparative Literature and Translation Studies from The Sorbonne, she returned to the United States to reside in San Francisco, California. It was there where she discovered her love of all things food, wine, and hospitality. She is a contributor to the San Francisco Chronicle and Represent Collaborative, amongst other publications. She currently resides back in her hometown of Joplin.
Product Details ISBN: 9781646432400
ISBN-10: 1646432401
Publisher: Cider Mill Press
Publication Date: September 26th, 2023
Pages: 800
Language: English
Series: Ultimate