Whether it’s work-a-day blueberry buttermilk pie bars for the lunchbox or the rich, guest-bedazzling portofignos, with their chocolate dough and port-soaked figs, Greenspan’s assortment of three hundred cookie recipes has just the thing for every occasion. Trained at the top culinary institutions of France and the United States, Greenspan, author of twelve books on pastry and baking, is a member of the James Beard Foundation’s Who’s Who of Food and Beverage in America and has won six James Beard and IACP awards, including two for cookbook of the year. If you need any proof about the exceptional nature of Greenspan’s creations, try her world peace cookie, which so far has 59 million internet fans.
Dorie Greenspan - Dorie's Cookies
Upcoming Event
Saturday, October 29, 2016 - 1:00pm to 2:00pm
5015 Connecticut Ave NW
Washington, DC 20008
Non Fiction
$37.50
ISBN: 9780547614847
Availability: In Stock—Click for Locations
Published: Harvest - October 25th, 2016
Not Signed or Personalized