The Children's Jewish Holiday Kitchen: 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America (Paperback)

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Description


Seventy child-friendly recipes and cooking activities from around the world will draw the entire family into the spirit and fun of preparing Jewish holiday celebrations. Covering the ten major holidays, each of the activities has a different focus--such as Eastern Europe, biblical Israel, contemporary America--and together they present a vast array of foods, flavors, and ideas.
The recipes are old and new, traditional and novel--everything from hamantashen to pretzel bagels, chicken soup with matzah balls to matzah pizza, fruit kugel to Persian pomegranate punch.

About the Author


Joan Nathan is the author of numerous cookbooks, including Jewish Cooking in America and The New American Cooking, both of which won the James Beard Award and the IACP Award for best cookbook of the year. She was the host of the nation-ally syndicated PBS television series Jewish Cooking in America with Joan Nathan, based on the book. A frequent contributor to The New York Times, Tablet magazine, and other publications, Nathan is the recipient of numerous awards, including James Beard's Who's Who of Food and Beverage in America, Les Dames d'Escoffier's Grande Dame Award, and Food Arts magazine's Silver Spoon Award, and she received an honorary doctorate from the Spertus Institute of Jewish Culture in Chicago. The mother of three grown children, Nathan lives in Washington, D.C., and on Martha's Vineyard with her hus-band, Allan Gerson.

Praise For…


"A book families will use year round. The food and the lessons will be remembered for a lifetime." --USA Today

"Full of wonderful activities and recipes that will add new memories to your family's celebrations." --Bon Appétit

"Nathan . . . shares anecdotes, folklore, and history as she explains Jewish holiday and Sabbath traditions." --Miami Herald

Product Details
ISBN: 9780805210569
ISBN-10: 0805210563
Publisher: Schocken Books Inc
Publication Date: September 5th, 2000
Pages: 176
Language: English

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